Skip to content

Rice Porridge with Mango and Coconut

Serves 1Cook 10 min
Rice Porridge with Mango and Coconut

Ingredients

  • Coconut milk - 250 ml
  • Rice flakes - 50 g
  • Honey - 1 tsp
  • Roasted hazelnuts - 1 tsp
  • Mango - 50 g
  • Coconut flakes - 1 tsp
  • Mint - to your taste

Rice Porridge with Mango and Coconut

Cooking with StarFit.com - Rice Porridge with Mango and Coconut: ingredients, cooking time, step-by-step recipe with photos and videos. Recipes for healthy eating.

Ingredients

  • Coconut milk - 250 ml
  • Rice flakes - 50 g
  • Honey - 1 tsp
  • Roasted hazelnuts - 1 tsp
  • Mango - 50 g
  • Coconut flakes - 1 tsp
  • Mint - to your taste

Instructions

Step 1 of 6

Pour coconut milk into a saucepan.

Step 1 of 6

Step 2 of 6

Add rice flakes.

Step 2 of 6

Step 3 of 6

Cook over low heat for 2-3 minutes.

Step 3 of 6

Step 4 of 6

Add honey to the porridge.

Step 4 of 6

Step 5 of 6

Add coconut and cook for another 2 minutes.

Step 5 of 6

Step 6 of 6

Serve the finished porridge with mango and crushed hazelnuts.

Step 6 of 6

Video

Rice Porridge with Mango and Coconut